06.06.25 | French Supper Club

June 6th - Join is in person or carryout for our SUMMER Supper Club. We are switching up our Supper Club format! Please see below for details:
 
Instead of a "one-size fits all" meal, we will be treating our quarterly supper clubs as a small scale dinner offering. Essentially, we will be turning into a French Bistro for the evening!
 
FOR DINE IN: Please select your reservation time. The menu that will be available June 6th is posted below. You will order from this menu and pay night of/at the time of service.
 
Items will be priced individually and ordered a la carte. The $35 price point is for carryout only.
 
Starters (prices range from $9-$24):
-Cheese Board
-Charcuterie Board
-Salmon Rillettes 
-Gazpacho 
 
Salads (prices range from $9-11):
-Leeks in vinaigrette 
-French country salad
 
Entrees (prices range from $18-$32):
-Bouillabaisse 
-Chicken Provencal 
-Steak Frites
-Eggplant au Poivre 
 
Desserts (prices range from $7-9):
-Banana Tarte Tatin
-Peach Galette 
-Chocolate Mousse 
 
FOR CARRYOUT: You have two options (see below) & will pay at the time your order is placed online. Meals are $35/person. Please select your pickup time.
 
Option 1:
French Country Salad 
Chicken Provencal
Chocolate Mousse
 
Option 2:
French Country Salad 
Bouillabaisse 
Chocolate Mousse
 
We will also be hosting jazz music! The music will start at 7pm and go until 8:30pm. 
 
There is no extra cost to enjoy the music. We are planning to re-seat tables, so book a 6:30pm or later time slot if you want to stay for the music!
 
Starting this year, we will be hosting Supper Club once a season, on First Friday! Our next Supper Club will be in September. 
 
Meals are non-refundable but can be gifted to a friend if you are unable to pick up/attend.